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prettygirlfood: Cucumber Gouda Sprout Sandwich Ingredients 2 Tbsp (30 mL) light cream cheese, softened 1 tsp (5 mL) chopped fresh dill (or ¼ tsp/1 mL dried) 2 slices rye, whole wheat or gluten-free bread 4 slices cucumber 2 Tbsp (30 mL) quinoa