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healthyli: It might be 30°C outside but imma still eat my oatmeal 🔥 Cocoa oats with banana, peanut butter and chia seeds. Keep it simple ✔
dark-nyan-kitty: hang-the-bastard: ladywarblerforever: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes. Does she look
illirya-ooc: dark-nyan-kitty: hang-the-bastard: ladywarblerforever: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes.
fattributes: Peanut Butter Banana Baked Oatmeal with Chia Seeds
rawberry-fields: Cacao and coconut milk chia pudding (which I decided to blend because I don’t really like the texture of chia pudding at all! 🙈), topped with @coyo_uk coconut yoghurt, raw cacao covered hazelnuts and pumpkin seeds, and raspberry
zazufitness: Oat Bake in a Jar (Fruit on the Bottom) Ingredients -1/2C oats -1t chia seeds -orange extract -5 drops liquid stevia -1t baking powder -1C water -handful of blueberries Method Spray mason jar with non stick cooking spray and preheat oven
garden-of-vegan: Green smoothie (approx. 1 cup flaxseed milk, 2 scoops of cultured coconut yogurt, 1½ bananas, big handful of spinach, and a teaspoon of spirulina powder) topped with chia seeds, hemp hearts, and buckwheat.
garden-of-vegan: Whole wheat English muffin topped with peanut butter, banana slices, and a sprinkle of chia seeds, hemp hearts, and buckwheat. Blackberries and roasted cashews. Mixed berry green tea smoothie (green tea, orange juice, and frozen mixed
unfriendlytaiwanesehottie: kiwianaroha: chamomileyes: zzazu: howtoskinatiger: fleshcircus: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds,
redefiningfood: I love breakfast parfaits: Chia seed pudding parfait with Blueberry Strawberry Banana Smoothie, Kiwi, Blueberries, Mango and Watermelon It began with one of my most beautiful breakfasts to date, the oatmeal parfait, and the obsession
The ranch I got was by Hilary’s Eat Well. It’s pretty much everything-free but is made with chia seeds. It’s got a pretty good thickness, thinner than traditional ranch but wayyyy healthier. As far as taste goes, it’s similar
beautifulpicturesofhealthyfood: Healthy Raw Raspberry Jam…RECIPE Ingredients: 2 cups (480mL) raspberries (you can use frozen – just thaw first) 3 tbsp. raw honey 3 tbsp. chia seeds
healthierways: Nice cream for breakfast. 😍 Blueberries, mango, banana, chia seeds, quark and cashew milk - blended and topped with pauluns hazelnut & date granola. (at healthierways.tumblr.com)
addictedtofruit: Post-Workout/Lunch; 2 slices of cinnamon raisin ezekiel bread topped with almond butter, banana slices, & a sprinkle of chia seeds at first i thought they were ants
note-inthepages: freexcitizen: fleshcircus: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes. Does she look excited? She
seedsnsmiles: Slice of multi-grain toast with mashed avocado, paprika, cayenne, a poached egg and chia seeds.
lucysweatslove: Enjoying breakfast this morning. Chia seed pudding, bananas, and lemon white chocolate pudding.
brooklynorganic: Cooked warm oats with shredded coconut, banana, goji berries, almonds, homemade almond butter, chia seeds & drizzled with sugar free maple syrup! 😋 #twohealthly #cleaneating #breakfast #rainyweather #healthyliving #organic #nutrition
whereismywizardhat: hang-the-bastard: ladywarblerforever: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes. Does she look
tobefre-ed: Apple cinnamon oatmeal with banana, pecans, goji berries, crunchy peanut butter, maple syrup, chia seeds and cacao nibs :)
thelostwhisperer: evil2in:hang-the-bastard: ladywarblerforever: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes. Does
shana-makins: Tomato and chickpea pasta + greens = 🙌 Spinach leaves, lettuce, avocado, cucumber, sauerkraut, basil, lime, chia seeds and vinegar.
impactings: celestisoul: geekychemist: dark-nyan-kitty: hang-the-bastard: ladywarblerforever: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds,
highcarb-vegan: intertwining: Happy Wednesday loves! This layered smoothie was so refreshing, it reminded me of a snow cone 👅…… But with mango.. And dates…. #ModernDaySnowCone #VegansMan 🍧 Yellow layer: -1 tbsp chia seeds -2 ripe bananas
recoveringbambi: Nourishing smoothie bowl on this lazy Sunday. {Banana, strawberries, frozen raspberries, chia seed, maca, maqui, raw cacao, flaxseed oil and almond milk} topped with blueberries, almonds, pepitas and caramelised buckinis.
tobefre-ed: My breakfast today was quinoa soaked in coconut milk with chia seeds layered with almonds and banana and topped with honey and almond butter!
thevegancart: (Via: http://instagram.com) one of our breakfast staples: overnight oats ❤❤ [gf rolled oats, unsweetened vanilla almond milk, chia seeds, goji berry, cinnamon, agave + topped with banana + blackberries]
recoveringbambi: Overnight chia oats with mixed berry coyo, topped with mango, kiwifruit, almonds, pumpkin seeds and caramelized buckinis.
wetdreamkingdom: Late topless Tuesday. Hitting the gym in an hour, and so ready for circuits. Making lunch for class, and eating my breakfast right now. <3 Chia seeds are my new favorite source of protein.
mermaidsarevegan: Smoothie bowl lunch time: banana, strawberry, acai, walnuts, coconut, chia seeds, protein 😊🍒🍌🍇🍓
soulfulhappyness: This morning’s delicious bowl of oats with banana, frozen raspberries, chia seeds, and coconut sugar ✨ #vegan
soulfulhappyness: Today’s breakfast was a big bowl of cinnamon oats with banana, frozen blueberries (definitely NOT as good as frozen raspberries 😖), chia seeds, and coconut sugar (aka my love 😍😂) #vegan Wishing you all a beautiful day!
soulfulhappyness: My latest obsession: oats, banana, frozen raspberries, chia seeds, and coconut sugar 👅💦 #vegan
soulfulhappyness: I haven’t had porridge in waaay too long! This was a good ‘ole bowl of cinnamon oats with banana, super sweet blueberries, mulberries, and chia seeds 🍃 #vegan
tessbegg: Going crazy (mango crazy) with all this sweeeet fruit👅 ~ mango smoothie bowl topped w/ berries, peanut butter, chia seeds & puffed quinoa😈😈 #vegan Will be posting tonight on YouTube my ‘hair/body care routine’ get keen peeps!
whitepeoplesaidwhat: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes. Does she look excited? She is! This dog does not
themoonphase: garden-of-vegan: Cranberry Orange Smoothie (1 cup orange juice, ½ cup frozen cranberries, and 4 medjool dates) topped with chia seeds, buckwheat, and hemp hearts. looks so good
Bomb ass #vegan lunch💜 Kale salad, alfalfa sprouts, raspberries, cherry tomatoes, blueberries, pumpkin seeds, flax, chia, toasted coconut, dark chocolate balsamic, blood orange olive oil. Bananas & no sugar/no salt almond butter💜🍌 by realnicoleaniston
themilkywhiteway: Oatmeal with banana, amaranth, quinoa, pumpkin/chia/poppy/sunflower seeds, dried apricots, currants, cinnamon, cacao nibs + a dollop of homemade cinnamon raisins peanut butter
kittyxlover: hang-the-bastard: ladywarblerforever: hang-the-bastard: sfveganyogi: Maggie Menu On the menu for Maggie tonight is puréed sweet potato, puréed brown rice, sprouted organic tofu, chia seeds, and digestive enzymes. Does she look excited?
blogilates: For those mornings when you just don’t have time to eat breakfast, here’s what you do. Overnight Oats ¼ cup dry oats 1/3 cup almond milk ½ cup low fat greek yogurt (I used vanilla) 1 and ½ tsp chia seeds ½ banana 1 cup blueberries
Delicious raw vegan energy balls! Dates+figs+nuts+chia seeds+buckwheat+gojiberries all rolled up in coconut 🙊
theblondeyogini: Part of my brain-fueling breakfast. Blueberries and raspberries with whole grain toast with smashed avocado, red pepper flakes, and chia seeds
garden-of-vegan: Cranberry Orange Smoothie (1 cup orange juice, ½ cup frozen cranberries, and 4 medjool dates) topped with chia seeds, buckwheat, and hemp hearts.
goodhealth-andgoodvibes: Blackberry banana & pomegranate Greek yogurt parfait with melted peanut butter, cinnamon, agave, chia seeds, and granola. Instagram: goodhealthgoodvibes
hope-to-be-free: Bagels, cookie butter, raspberries, chia seeds, and banana slices are my calling XP
s-lc: having the most wonderful weekend. இ papaya, cocopure chocolate spread with Apple dippers, papaya, passion fruit, mixed muesli with almond milk + chia seeds இ
vtasty: vTasty- Visually Tasty Food Blog Strawberry Banana Chia Seed Smoothie via Tumblr
![thevegancart: (Via: http://instagram.com) one of our breakfast staples: overnight oats ❤❤ [gf rolled oats, unsweetened vanilla almond milk, chia seeds, goji berry, cinnamon, agave + topped with banana + blackberries]](https://64.media.tumblr.com/04696cab28f402abe32cfcd98693f3f2/tumblr_mz4xep0TSt1slmy8do1_250.jpg)
