justfoodsingeneral: Chinese Cabbage Stir-Fry 卷心菜炒肉片“This cabbage stir-fry is savory, tangy, and very quick to prepare. Plus, it’s CHEAP.”*To make this vegetarian, simply eliminate the pork belly from this recipe.
tags:
original: https://www.tumblr.com/blog/view/beebeehawk/119060852704